Massel All Purpose Gluten-Free Bouillon & Seasoning Granules are made with all natural, vegan ingredients. Our popular salt-reduced bouillon and seasoning granules are ideal if you are watching your sodium intake, or trying to eat more healthily. Massel bouillon cubes and seasoning granules have no added MSG and are GMO-free. Massel gluten-free bouillon is suitable for people with Celiac Disease, and is Kosher-certified. We use premium all vegetable ingredients, including extra virgin olive oil, and pure sea salt. Use Massel’s versatile gluten-free bouillon and seasoning for stock, broth, soups, stews and sauces. Massel also gives a great flavor boost to polenta, quinoa, couscous and rice, and is perfect for risotto and paella. Massel makes vegetables extra delicious, and is an excellent marinade for meats.
Delicous seasoning or soup base; 80 serves per canister
All natural ingredients; no additives nor preservatives
Vegan, gluten free and GMO free
A great seasoning for vegetables or add to pasta sause
Contains 6 x 4.2 ounce cans of Massel All Purpose Bouillon & Seasoning. One can makes 20 pints of stock, so it's great value for money.
Massel's delicious bouillon and seasoning granules are made with premium, all natural ingredients. We use quality vegetables, herbs, extra virgin olive oil and pure sea salt.
Massel bouillon & seasoning granules are gluten-free and suitable for people with Celiac disease. We use all natural, vegan, GMO-free ingredients, no added MSG and are Kosher certified.
Massel gluten-free bouillon & seasoning is not just for soups, stocks and broths. Make it your secret flavor boosting ingredient for great tasting stews and sauces. Use as a flavor boost for polenta, quinoa or couscous, risotto and paella. Add to your vegetables for extra savory flavor, or use as a marinade for meats.
Massel gluten-free bouillon & seasoning is made in Australia, and is Australia's favourite instant bouillon, first for quality, health and flavor.